How is concentrated lemon juice made




















Concentrated lemon juice is made by removing water from lemon juice. It is still sold in liquid form but is typically more sour than regular or freshly squeezed lemon juice, so you don't need to use very much to get a tart lemon taste. Pure lemon juice is used for cooking, baking and making salad dressings and marinades. Yes, please refrigerate ReaLemon after opening. How long will ReaLemon last in the refrigerator? Please refer to the best before date on the bottle. How do I substitute ReaLemon for real lemons?

Three tablespoons of ReaLemon 45 mL equals the juice of one medium lemon. You could add water if you don't like surgar!! I made it with whatever mesurements i wanted. It came out great. If it didn't come out good for you you just did it wrong. Made this for my daughter who told me I "didn't know how to make lemonade".

I showed her! Thanks for the super simple recipe! Cancel Print. Submitted by awilke Updated: June 15, Add to collection. Add to menu. Preparation Mix together. Related Video. Tags: American Fruit. Leave a Review. Orange juice marked Never-from-concentrate This is the closest to fresh juice extract with no evaporation process being carried on. It is extracted and bottled directly from fruit.

It will certainly have the additional preservatives and extra vitamins added by bottling company. The fresh one in any case is better than the concentrated one, if you have the choice. You can certainly go with the bottled concentrated juice with no major worries about its healthiness. All the citrus juices like orange or lemon start to loose their taste as and when they come in contact with oxygen due to the chemical reactions.



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